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For one week during Small Town Holidays, visit participating restaurants in Historic Downtown Chelan for Restaurant Week

Restaurant Week in
Historic Downtown Chelan

November 24 – December 1, 2023

Explore our local food scene, through curated 3-course dinner menus (dine-in only) with prices at $35 or $45. Check out additional wine pairings and cocktail specials while you dine at your favorite place, or try somewhere new!

Participating Eateries

Visit participating restaurants for a three-course dining experience this holiday season. Don’t forget to take advantage of a full week of lunch specials!

$35 Dinner Menu

Appetizer Options:
-Shrimp & coconut cake with a Thai chili aioli
-Fried brussels with aleppo pepper, duroc lardon, preserved lemon, lemon vinaigrette
-Clam chowder with artisan bread
-Simple salad with shaved cucumber, oven-dried tomato, candied pecan, carrot, champagne vinaigrette
-Caesar salad with fried caper, parmesan frico and crouton

  • Entrée Options:
    -Blackened chicken alfredo with tagliatelle, mirepoix, bacon and arugula
    -Chopped steak with caramelized onion, foraged mushroom, heirloom carrots, brown gravy and whipped potatoes
    -Tator tot casserole with braised brisket, wild mushrooms, caramelized onion, sherry cream and flagship cheddar
  • Dessert Options:
    -Vanilla bean crème brulee with berries, chantilly cream
    -White chocolate bread pudding with blackberry sauce
    -Sticky chocolate cake with toffee glaze, espelette chantilly and raspberry coulis
  • Holiday Cocktail Flight available as an optional add on 

$35 Dinner Menu

  • Appetizer Options:
    -Kalamata flatbread with feta spread
    -2 Jalapeno Poppers
    -Roasted brussels sprouts with parmesan and balsamic glaze
  • Salad Options:
    -Side caesar salad
    -Side salad with choice of dressing
    -Side greek salad
  • Entrée Options:
    -Salmon cakes with lemon dill yogurt sauce served with wild rice
    -Roasted pork tenderloin with apricot bourbon glaze served with cornbread stuffing

$35 Dinner Menu (Drink Included)

  • Dessert First Course Options:
    -Espresso martini (our classic)
    -Breakfast cereal cocktail (stoli vanilla vodka, creme de cocoa, butter shots topped with peanut butter crunch)
  • Appetizer Options:
    -Steamed edamame
    -Bavarian pretzel sticks
  • Entrée Options:
    -Signature banh mi tacos
    -Spicy beef birria bowl

$45 Dinner Menu (Two Meals Required)

  • Appetizer Options:
    -Side green salad with mixed greens, carrots, tomato, cucumber, egg & red onion ranch, blue cheese, Thousand Island, honey mustard raspberry vinaigrette and apple poppy seed
  • Entrée Options (Pick Two):
    -Goochi’s original fire pasta with sautéed chicken or shrimp, cooked in our house-made fire pasta cream sauce, tossed in linguine and finished with parmesan cheese
    -The Landing four cheese lasagna with four cheeses, finished with Mike’s spicy meat sauce and parmesan cheese
    -Almond chicken fried rice
    -Pasta primavera with fresh vegetables, fettuccini sautéed in garlic and olive oil topped with grilled chicken and finished with parmesan
  • Dessert Options (Pick One):
    -Sue’s Lavender Cheesecake with notes of honey, lavender and lemon
    -Flourless chocolate torte with deep, rich decadent chocolate topped with fresh seasonal fruit
    -Fresh strawberry shortcake
    -Hot fudge sundae with large scoops of vanilla ice cream topped with hot fudge and crumbled Oreo cookies
  • Wine (Pick One Bottle):
    -Vin Du Lac Abode Red
    -Vin Du Lac Abode White

$45 for 2 People Dinner Menu

  • Appetizer Options:
    -Regular size salad
  • Entrée Options:
    -Medium any topping pizza
  • Dessert Options:
    -Moose Shooter

$45 Dinner Menu

  • Appetizer Options:
    -Arugula salad with lemon vinaigrette dressing topped with copper kettle cheese
    -Oven-roasted fall harvest soup
  • Entrée Options:
    -Pasta bolognese
    -Gorgonzola chicken
  • Dessert Options:
    -Lemon or chocolate love cake

We will have a few new unique cocktails to offer as well.


Small Town Holidays


Small Town Holidays is a month-long celebration that begins the day after Thanksgiving. We encourage all to shop, dine, drink and be local this holiday season!

Lake Chelan will be blanketed in magical holiday lights, fireworks light up the sky, and local boutiques, wineries and restaurants dress up for the holiday season. Find uniquely curated gifts in one of our many shops, enjoy a nice dinner or take in the views and sip on an award-winning glass of wine.